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Chicken Pot Pie

$25.00
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Chicken Pot Pie

Tasha's chicken pot pie made with tender chicken breast, velvety roux, peas, carrots, and pearl onions, topped with a flaky puff pastry crust.

Cooking instructions:

  • Pre-heat oven to 425 F
  • Place fully thawed pot pie directly into oven
  • Cook for 20-25 minutes or until crust is browned
  • When you take pot pie out of oven, poke a few holes in the crust with a knife or fork to allow cooling
$25.00
| /
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